Nut butters – ALL nut butters – are fab. But you know what is MORE fab? Homemade nut butter! Specifically, pecan butter!
^^ that’s the face you make when you find pecans at the farmer’s market.
Look at that deliciousness! It’s seriously so awesome, especially with jelly… on a sandwich. Ok, that was a strange way to phrase “pecan butter and jelly sandwich”. That’s what it is. That’s what I meant. Whatevs, try it, it’s yummy.
Then, we have slightly funky hummus! I made this on a whim because I finished my roasted eggplant hummus. We had about a third of a leftover sweet pototo and some leftover tomato paste, so I just threw those in, along with some smoked paprika and my usual hummus ingredients.
All things considered, I’d say it’s one of my better hummuses… humm-i?
No matter. I like it 🙂